%
Capacity: 10x GN 1/1 (or) 10x EN 600x400 mm (supplied: 1x GN 1/1 grid)Production per cycle: 36 Kg (+70°C +3°C) or 25 Kg (+70°C -18°C)Core probe as standard"Anti-tilt" structure in stainless steel wire (removable), spacing for 67 mm platesReversible door (on request: Kit left hinges) with integrated handle (not protruding)Hinges (right) with automatic return (90° locking).Insulation 60 mm thick.4 adjustable stainless steel feet.TOUCH SCREEN" controls 5" screen, high definition color touch...
%
Production 22kg/24 h., capacity reserve 9 kg. "Palettes" system, particularly suitable for the hardest water conditions or bad quality water (algae, mud).Hollow ice cubes 20 g, ø 30 mm, h 25 mm.Ice cubes per cycle (15).Evaporator made of treaty cooper, dump ice cubes by reverse cycle "hot gas".No thermostat in the tank "too full", automatic interruption of the cycle, (the production stops when empty all the ice cubes stored in reserve).Inwardly sliding door, easy access ensuring strength and...
%
- 4 burners, (2x 3,6 kW and 2x 5 kW). - Electric convection-oven GN 1/1 (3,96 kW), dimensions 530x340xh325 mm.- Manufactured in stainless steel 18/10 AISI 304, adjustable legs in stainless steel.- Oven room and double glazed door provided with thermic spun glass isolation. Hinged oven door with spring system, grip in stainless steel.- Burners of treated cast iron, crown of brass (with very high output). Enamelled fat catchingplate for cookfluid, regulation through gas-tap. Upper enamelled...
%
- 6 burners, (3x 3,6 kW and 3x 5 kW).- Electric convection-oven GN 1/1 (3,96 kW), dimensions530x340xh325 mm.- Manufactured in stainless steel 18/10 AISI 304, adjustable legs in stainless steel.- Oven room and double glazed door provided with thermic spun glass isolation. Hinged oven door with spring system, grip in stainless steel.- Burners of treated cast iron, crown of brass (with very high output). Enamelled fat catchingplate for cookfluid, regulation through gas-tap. Upper enamelled grid,...
%
Temperature -1° +6°Refrigerant R600aVentilated Evaporator, Roll bond typeAutomatic defrost, auto-evaporation of condenser waterDelivered with 3 grids (very robust) GN 2/1 (651x510 mm), adjustable as well as the bottom grid (651x280 mm). Exterior manufactured in stainless steel 430, white interior in molded ABSGlass door (Thermopane, reversible), with aluminium frame, with magnetic seal closure (by pressure), easy changing without tools, very strong handleLED inner light- key lock door,...
%
6 spits (till 900mm) standard accessories, each for 6 chickens (1,25kg)Version on wheels (Diam. 100 mm)Manufactured in stainless steel AISI 304.Capacity 6 chickens per spit, all the spits are delivered with 2 final and 4 intermediate picks, with athermal handle.Electric heating : by "vitroceramic" heaters, source of uniform heat.Independent regulation of each spit.All our models are equipped with frontal "safety" windows, with magnetic closure, athermal handles.Lighting, by halogen...
%
Monoblock unit, climate class 4 (30°C Temperature & 55% Humidity), equipped with 2 side handles (easily removable), ventilated condenser.Ventilated evaporator treated against the salt and the food acids.Refrigerant gas R455a.Programmable electronic regulator, display on front with blue LED.Automatic defrosting by reversal of cycle (programmable as one pleases), automatic evaporation of the condensate.Appliances are complied with the CE in force.
%
6 burners, (3x 3,6 kW and 3x 5 kW).Electric convection-oven GN 1/1 (3,96 kW), dimensions 530x340xh325 mm. Manufactured in stainless steel AISI 304, adjustable legs in stainless steel.Oven room and double glazed door provided with thermic spun glass isolation. Hinged oven door with spring system, grip in stainless steel.Burners of treated cast iron, crown of brass (with very high output). Enamelled fat catchingplate for cookfluid, regulation through gas-tap. Upper enamelled grid, dimensions...
%
4 burners, (2x 3,6 kW and 2x 5 kW).Electric convection-oven GN 1/1 (3,96 kW), dimensions 530x340xh325 mm. Manufactured in stainless steel AISI 304, adjustable legs in stainless steel.Oven room and double glazed door provided with thermic spun glass isolation. Hinged oven door with spring system, grip in stainless steel.Burners of treated cast iron, crown of brass (with very high output). Enamelled fat catchingplate for cookfluid, regulation through gas-tap. Upper enamelled grid, dimensions...