%
3 speeds (1st Speed 77 rpm and 2nd Speed 154 rpm and 3rd Speed 308 rpm).Timer from 0 to 30 minutes or continuousStandard accessories: whisk, spatula, hook and 40 L stainless steel tank.High" versions on base.Very robust frame in painted steel (epoxy), upper cover in ABS, 4 lower cylinders for levellingRaising and lowering the tank with lever.Automatic locking of the tank in working position.Protection grid (and screws) in stainless steel, with safety device by microswitch.All parts in contact...
%
Variable speed (Min. 65 rpm & Max. 551 rpm), with Inverter.Timer from 0 to 30 minutes or continuousStandard accessories: whisk, spatula, hook and 40 L stainless steel tank.High" versions on base.Very robust frame in painted steel (epoxy), upper cover in ABS, 4 lower cylinders for levellingRaising and lowering the tank with lever.Automatic locking of the tank in working position.Protection grid (and screws) in stainless steel, with safety device by microswitch.All parts in contact with the...
%
%
Internal dimensions 800x1200xh100Pizza production / hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
%
Internal dimensions 800x1200xh100Pizza production/hour: from Ø 250 mm "230 gr." = 220 pizzas, up to Ø 500 mm "915 gr." = 35 pizzas (cooking time 3.5 to 5 minutes)Standard with stainless steel base on swivel wheels (with brakes)Possibility to stack up to 3 ovens of the same model Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of temperature, easy...
%
Chamber for 1 pizza Ø 430 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning light.Safety thermostat delivered standard.Door with double insulation fitted with a...
%
Manufactured in stainless steel AISI 441 (also the back).2 neutral drawers on telescopic slides (capacity 2x 4 trays 600x400 = total of 8), maximum height of the trays (70 mm).Drawers easily removable, for easy maintenance.4 adjustable stainless steel feet.NB: delivered without trays 600x400 mm.