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- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 60/120 litres. - Cycle time: 100/120 min.
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Fully made of stainless steel.Performance : 2 independent zones for economic, half power or full power cooking, for the electrical ceeling grills, only one zone for the gas ceeling grills.Electric version : armoured elements stainless treated "incoloy" power selector.Easy maintenance : removable internal plate.Option: wall support.
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Included: 20 pairs of runners (400 x 600 mm).Inner door with heating resistance and under-pressure valve.4 adjustable stainless steel feet.Cooling gas R134.Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame.Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without...
Fan-assisted oven for 5 trays of 40/60.Number of plates: 5Plates: 40 / 60CM.Power: 9000W.Voltage: 3X230 / 400V
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- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 60/120 litres. - Cycle time: 100/120 min.
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Cooking area 540x375 mm.Mobile lower plate, with grid, dim. 533x370 mm, can carry GN plates, all sliding forward.High-speed temperature rise: 575°C in 16 seconds, thanks to the radiant sources principle.Glass-ceramic plates, independent sources, regulation by switches.Maximal working temperature 350°C.Removable and adjustable ceiling, effortlessly (exclusive patent), 2 open lateral sides.Easy and safety cleaning.On request: wall support (SSM/1 or SSM/2).
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Included: 20 pairs of runners (600 x 800 mm).Inner door with heating resistance and under-pressure valve.4 adjustable stainless steel feet.Cooling gas R134.Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame.Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without...
Fan-assisted oven for 10 trays of 40/60.Number of plates: 10.Plates: 40 / 60CM.Power: 18000WVoltage: 3X230 / 400V
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- Air condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 15/30 litres. - Cycle time: 80/120min.
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Fully made of stainless steel.1 zone, half power or full power cooking.2 ceramic tube burners, high pressure, regulation by valves, thermocouple security.Easy maintenance : removable internal plate.Option: wall support.
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Included: 20 pairs of runners (400 x 600 mm).4 adjustable stainless steel feet.Cooling gas R134.Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame.Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without bumps).Doors with ergonomic (not projecting) and reversible...
Fan-assisted oven for 5 trays 40/80.Number of plates: 5.Plates: 40 / 80CM.Power: 10000W.Voltage: 3X230 / 400V.
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- Air condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 15/30 litres. - Cycle time: 80/120min.
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Cooking area 740x375 mm.Mobile lower plate, with grid, dim. 735x370 mm, can carry GN plates, all sliding forward.High-speed temperature rise: 575°C in 16 seconds, thanks to the radiant sources principle.Glass-ceramic plates, independent sources, regulation by switches.Maximal working temperature 350°C.Removable and adjustable ceiling, effortlessly (exclusive patent), 2 open lateral sides.Easy and safety cleaning.On request: wall support (SSM/1 or SSM/2).
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Included: 20 pairs of runners (600 x 800 mm).4 adjustable stainless steel feet.Cooling gas R134.Interior and exterior made of (food) stainless steel AISI 304 (back made of galvanized steel), monocoque frame.Racks and rails in stainless steel (maximal capacity 27 slides, 50-mm spacing), which help to position the trays as one pleases, stamped inside bottom, with drain plug (major maintenance) and rounded angles and corners (without bumps).Doors with ergonomic (not projecting) and reversible...
Ventilated oven with 10 plates of 40/80.Number of plates: 10.Plates: 40 / 80CM.Power: 19500W.Voltage: 3X230 / 400V.
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- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 15/30 litres. - Cycle time: 80/120min.
Deck oven.Number of plates: 2X4 / 60-1X60 / 80.Plate dimensions: 40 / 60-60-80.Power: 5000W.Voltage:
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- Water condenser.- Automatic pasteurizer for high and low pasteurization. - Transparent cover. - Faucet has an integrated cleaning system. - Intelligent memory that allows to repeat, if necessary, the pasteurization cycle. - Mix per cycle: 15/30 litres. - Cycle time: 80/120min.
Deck oven.Number of plates: 4X40 / 60-3X40 / 80-2X60 / 80.Plates: 60 / 80-40 / 60-40 / 80.