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Chamber for 1 pizza Ø 430 mm.Fresh pizza: cooking in 3'30, frozen in 4'30.Realization in stainless steel.Insulation in rock wool very thick.Unique concept: heating by infra-red quartz (1050°C)Sole in refractory stone.Very fast pre-heating (15 min.).Timer 15 min. with continuous position.Thermostat 0-350°C for the cooking chamber, 1 energy regulator for the sole, tensioning warning light, heating warning light.Safety thermostat delivered standard.Door with double insulation fitted with a...
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Manufactured in stainless steel AISI 441 (also the back).2 neutral drawers on telescopic slides (capacity 2x 4 trays 600x400 = total of 8), maximum height of the trays (70 mm).Drawers easily removable, for easy maintenance.4 adjustable stainless steel feet.NB: delivered without trays 600x400 mm.
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Ribbon saw in stainless steel of 1550 mm. designed for cutting meat and frozen fish.Maximum cutting height 170 mm.Engine 1hp, tension regulator of the ribbon.Frame made of anodised aluminium.Security microswitch, engine brake, low tension operators.Equipped with a push-button, calibration plate in stainless steel AISI 304.
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Glass doors with integrated LED-light.2 ventilated evaporators.Included: 1 grid GN 1/1 (530x325 mm), by door.4 adjustable stainless steel feet.Monocoque designManufactured in stainless steel, inside AISI 304, outside AISI 441.Independent upper top (dismountable), stainless steel AISI 304.Stainless steel rack and slides (anti-tilting), allowing to place the grids as one pleases.Stamped interior bottom, rounded angles and corners (without rougness).Doors with ergonomic handle and reversible...
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