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Internal dimensions 500x850xh100Pizza production/hour: Ø 200 mm "145 gr." = 135 pizzas, up to Ø 450 mm "740 gr." = 25 pizzas (baking time 3.5 to 4.5 minutes)Supplied as standard with stainless steel base on swivel castors (with brakes)Possibility of stacking up to 3 ovens of the same model. Conctructed completely in stainless steel AISI 304, thermal isolation in ceramic fibre.Cooking tunnel: electronic regulation of the temperature and de velocity of heat transition. Quick reach of...
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- Dimensions of the basins 240x380xh285 mm.- Oil capacity,min 12 liters, max 14 liters.- 2 chromed baskets, dimensions 225x325xh125 mm.- Made of 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable stainless steel feet (150/200 mm), waterproof "IPX4". - Deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve). Stainless steel cover as standard. - Electric heating by elements placed in the tank, regulation from...
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- Dimensions of the basins 240x380xh285 mm.- Oil capacity,min 12 liters, max 14 liters.- 2 chromed baskets, dimensions 225x325xh125 mm.- Made of 304 stainless steel, deep-drawn "top" thickness 15/10 mm, adjustable stainless steel feet (150/200 mm), waterproof "IPX4". - Deep-drawn tank with rounded corners, equipped with a cold zone. Made of AISI 304 stainless steel. Drain tap (ball valve). Stainless steel cover as standard. - Electric heating by elements placed in the tank, regulation from...