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Ribbon saw in stainless steel of 1550 mm. designed for cutting meat and frozen fish.Maximum cutting height 170 mm.Engine 1hp, tension regulator of the ribbon.Frame made of anodised aluminium.Security microswitch, engine brake, low tension operators.Equipped with a push-button, calibration plate in stainless steel AISI 304.
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Very easy to use and control citrus juicer. You just have to place half of the fruit and lower the lever to start the mechanism.
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Ribbon saw in stainless steel of 1830 mm.Max. Cutting height : 210mmEngine 1hp, tensionregulator of the ribbon.Frame made of anodised aluminium.Security microswitch, engine brake, low tension operators.Equipped with a pusher,calibration plate in stainless steel AISI 304.
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- Stainless steel AISI 304 lever on top.- All parts in contact with the citrus fruit can be dismatled without tools, easy maintenance.- Delivered with 1 polycarbonate mug.- Motor 1300 rpm with thermal security.- Finishing: orange.Note: continuous time of use span 30 min.
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6 stainless steel filters "labyrinth" 400x400 mm. Manufactured in stainless steel 18/10 AISI 304, finished with flattened folds.Invisible sides in stainlees steel AISI 430, sides completely welded.Isolated room for fresh air supply to prevent condense.Regulator from volume of fresh air supply.Peripherically welded fat catching canal.Evacuation tap beneath.Built-in LED lighting type "IP65".
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Blade length 1650 mm.Height cap. 250 mm.AISI 304 stainless steel waterproof construction.Equipped with meat pusher and portion device.Interlocked waste tray is removable from outside.Removable door and upper pulley for easier cleaning.Aluminum pulleys with sealed ball bearings.Single-phase motors comes with standard thermal protection.Easy unlocking of the upper pulley allows for easier cleaning and blade replacement.Removable PVC scrapers.IP 54 24 V on/off switch with safety microswitch.The...
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Chamber 1180x1180xh138 mm (11,8 kW)8 pizzas of diam. 350 mm (or) 4 pizzas of diam. 500 mm.2 ovens superposable (8+8)Chamber in stainless steel, refractory stone floor.Electric blowhole "oura" internal lighting, for smokes-steam.Inside lightning recessed "high temperature"."Counterbalanced" door, "panoramic" window in securit glass.Heating through armored resistances in stainless steel, put under the base and on the oven vault, arch in stainless steel avoiding the temperature dropping when...
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Stainless steel AISI 304 lever on top.All parts in contact with the citrus fruit can be dismatled without tools, easy maintenance.Delivered with 1 polycarbonate mug.Motor 1300 rpm with thermal security.Finishing: chrome.
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6 stainless steel filters "labyrinth" 500x400 mm. Manufactured in stainless steel 18/10 AISI 304, finished with flattened folds.Invisible sides in stainlees steel AISI 430, sides completely welded.Isolated room for fresh air supply to prevent condense.Regulator from volume of fresh air supply.Peripherically welded fat catching canal.Evacuation tap beneath.Built-in LED lighting type "IP65".
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Blade length 2020 mm.Height cap. 330 mm.AISI 304 stainless steel waterproof construction.Equipped with meat pusher and portion device.Interlocked waste tray is removable from outside.Removable door and upper pulley for easier cleaning.Aluminum pulleys with sealed ball bearings.Single-phase motors comes with standard thermal protection.Easy unlocking of the upper pulley allows for easier cleaning and blade replacement.Removable PVC scrapers.IP 54 24 V on/off switch with safety microswitch.The...
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Chamber 1180x1180xh138 mm (11,8 kW)8 pizzas of diam. 350 mm (or) 4 pizzas of diam. 500 mm.2 ovens superposable (8+8)Chamber in stainless steel, refractory stone floor.Electric blowhole "oura" internal lighting, for smokes-steam.Inside lightning recessed "high temperature"."Counterbalanced" door, "panoramic" window in securit glass.Heating through armored resistances in stainless steel, put under the base and on the oven vault, arch in stainless steel avoiding the temperature dropping when...
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- Production: 20/25 oranges (maximum diameter 85 mm) per minute.- Storage capacity: 4 Kg.- Loading ramp and recovery tank supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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6 stainless steel filters "labyrinth" 400x400 mm. Manufactured in stainless steel 18/10 AISI 304, finished with flattened folds.Invisible sides in stainlees steel AISI 430, sides completely welded.Isolated room for fresh air supply to prevent condense.Regulator from volume of fresh air supply.Peripherically welded fat catching canal.Evacuation tap beneath.Built-in LED lighting type "IP65".
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Blade length 2400 mm.Height cap. 365 mm.AISI 304 stainless steel waterproof construction.Equipped with meat pusher and portion device.Interlocked waste tray is removable from outside.Removable door and upper pulley for easier cleaning.Aluminum pulleys with sealed ball bearings.Single-phase motors comes with standard thermal protection.Easy unlocking of the upper pulley allows for easier cleaning and blade replacement.Removable PVC scrapers.IP 54 24 V on/off switch with safety microswitch.The...
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2 chambers 1180x1180xh138 mm (11,8 kW)2x 8 pizzas of diam. 350 mm (or) 2x 4 pizzas of diam. 500 mm2 ovens superposable (16+8)Chamber in stainless steel, refractory stone floor.Electric blowhole "oura" internal lighting, for smokes-steam.Inside lightning recessed "high temperature"."Counterbalanced" door, "panoramic" window in securit glass.Heating through armored resistances in stainless steel, put under the base and on the oven vault, arch in stainless steel avoiding the temperature dropping...
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- Production: 20/25 oranges (maximum diameter 80 mm) per minute.- Storage capacity: 12Kg.- Loading ramp and recovery tank supplied as standard. - Pressure control. - Made of "food" materials that do not undergo any alteration in contact with orange juice. - Designed for easy maintenance, exterior and interior.
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6 stainless steel filters "labyrinth" 500x400 mm. Manufactured in stainless steel 18/10 AISI 304, finished with flattened folds.Invisible sides in stainlees steel AISI 430, sides completely welded.Isolated room for fresh air supply to prevent condense.Regulator from volume of fresh air supply.Peripherically welded fat catching canal.Evacuation tap beneath.Built-in LED lighting type "IP65".
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2 chambers 1180x1180xh138 mm (11,8 kW)2x 8 pizzas of diam. 350 mm (or) 2x 4 pizzas of diam. 500 mm2 ovens superposable (16+8)Chamber in stainless steel, refractory stone floor.Electric blowhole "oura" internal lighting, for smokes-steam.Inside lightning recessed "high temperature"."Counterbalanced" door, "panoramic" window in securit glass.Heating through armored resistances in stainless steel, put under the base and on the oven vault, arch in stainless steel avoiding the temperature dropping...
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Production: 10/12 oranges (maximum diameter 70 mm) per minute.Storage capacity: 3 oranges.Loading ramp and recovery tank supplied as standard.Pressure control.Made of "food" materials that do not undergo any alteration in contact with orange juice.Designed for easy maintenance, exterior and interior.Automatic shutdown.
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6 stainless steel filters "labyrinth" 400x400 mm. Manufactured in stainless steel 18/10 AISI 304, finished with flattened folds.Invisible sides in stainlees steel AISI 430, sides completely welded.Isolated room for fresh air supply to prevent condense.Regulator from volume of fresh air supply.Peripherically welded fat catching canal.Evacuation tap beneath.Built-in LED lighting type "IP65".