%
%
%
%
%
%
%
%
- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following features perfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
%
- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following featuresperfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
%
- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
%
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
%
- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
%
Flow of 30 liters/hour.Tap with gooseneck to fill in the glasses, immediate pulling. Copper evaporator following the norms (avoiding any bacteriological development).Direct expansion system (French norms).Equipped with a triple action filter (sediment, limestone, chlorine).Thermic unit (ambient T° +32°C).Refrigerant gas R290 .CFC-free polyurethane insulationPredisposed for connection at the cold water system and a discharge.Realization in stainless steel .The equipment is manufactured...
%
Flow from 35 liters/hours.Water outlet controlled by a solenoid valve operated by a stainless steel pedal.Tap with gooseneck to fill in the glasses, immediate pulling.Lifting tray, removable bowl for better cleaning. Copper evaporator following the norms (avoiding any bacteriological development).Direct expansion system (French norms).Equipped with a triple action filter (sediment, limestone, chlorine).Thermic unit (ambient T° +32°C).Refrigerant gas R290 .CFC-free polyurethane...
%
- Made of stainless steel AISI 441, finishing brushed and polished. - Provided with thermal insulation. - Heating by electrical resistance, with reflector allowing an uniform distribution of heat. - Modulation of heat through an energy regulator, with indicator light. - Standard: 2 side brackets for fixing in "ceiling" version. - Power cord (1500 mm) on the right. - NB Between the food heater and dishes we recommend a distance of 330 mm is necessary.PLUS:- Ideal equipment to keep all your...
%
%
- Made of stainless steel AISI 441, finishing brushed and polished. - Provided with thermal insulation. - Heating by electrical resistance, with reflector allowing an uniform distribution of heat. - Modulation of heat through an energy regulator, with indicator light. - Standard: 2 side brackets for fixing in "ceiling" version. - Power cord (1500 mm) on the right. - NB Between the food heater and dishes we recommend a distance of 330 mm is necessary.PLUS:- Ideal equipment to keep all your...
%
%
- Made of stainless steel AISI 441, finishing brushed and polished. - Provided with thermal insulation. - Heating by electrical resistance, with reflector allowing an uniform distribution of heat. - Modulation of heat through an energy regulator, with indicator light. - Standard: 2 side brackets for fixing in "ceiling" version. - Power cord (1500 mm) on the right. - NB Between the food heater and dishes we recommend a distance of 330 mm is necessary.PLUS:- Ideal equipment to keep all your...
%
%
- Made of stainless steel AISI 441, finishing brushed and polished. - Provided with thermal insulation. - Heating by electrical resistance, with reflector allowing an uniform distribution of heat. - Modulation of heat through an energy regulator, with indicator light. - Standard: 2 side brackets for fixing in "ceiling" version. - Power cord (1500 mm) on the right. - NB Between the food heater and dishes we recommend a distance of 330 mm is necessary.PLUS:- Ideal equipment to keep all your...