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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following features perfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders.- Cone holder with 3 tubes.- 2 trays: 6 litres.- The storage tanks for the mixture have, for hygiene purposes, the following featuresperfect, an autonomous refrigeration system.- Hourly production: 13.5 Kg.- Hourly production of 75 gr. cone: 180 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix. - Cylinders are supplied by independent, refrigerated rotary pressurisation pumps. - Cone holder with 3 tubes. - 2 bins: 7 litres. - The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 15 Kg. - Hourly production of 75 gr. cone: 200 pcs.
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- Air condenser. - Gravity operation- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 8 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 22.5 Kg.- Hourly production of 75 gr. cone: 300 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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- Air condenser. - Operation with pump- Machine for two flavors and 1 soft ice cream mix.- Gravity feeding of the cylinders. (ideal yoghurt ice cream).- Cone holder with 3 tubes. - Two trays: 14 liters.- The storage tanks for the mixture have an autonomous refrigeration system for perfect hygiene. - Hourly production: 30 Kg.- Hourly production of 75 gr. cone: 400 pcs.
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Made of "anodized aluminum", food treated.Blade in stainless steel AISI 304.Sliding carriage with transparent Plexiglas protection.Cutting capacity : 190x250 mm.Sharpening device, delivered separately, with adapter.Cutting adjustment from 0-15 mm.Easily removable blade guard.No volt release" device that prevents the machine from starting during the cleaning phase.Low voltage control 24 V, protection class IP65.Safety microswitch on the blade.Blade cover ring (100% protection).The machine is...
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Static heat.High windows, with 2 intermediate shelves.Exposion EURONORM or GASTRONORM.Working tablet in stainless steel (code X).Version in raw version (without frontal decorative panel, without sides, plinth ...)Tempered glass (Extra Clear), 90 ° openable and foldable with a safety stop point (easy maintenance), front glass, intermediate shelf as standard.EURONORM and GASTRONORM display panels in AISI 304 stainless steel, with rounded corners and corners, depth 604 mm, on demande: with...
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- Static heat.- High windows, with 2 intermediate shelves. - Exposion EURONORM (capacity 3 plates 400x600) or GASTRONORM. - Working tablet in stainless steel (code X). - Version in raw version (without frontal decorative panel, without sides, plinth ...).- Tempered glass (Extra Clear), 90 ° openable and foldable with a safety stop point (easy maintenance), front glass, intermediate shelf as standard. - EURONORM and GASTRONORM display panels in AISI 304 stainless steel, with rounded corners...
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- Static heat.- High windows, with 2 intermediate shelves. - Exposion EURONORM or GASTRONORM. - Working tablet in stainless steel (code X). - Version in raw version (without frontal decorative panel, without sides, plinth ...).- Tempered glass (Extra Clear), 90 ° openable and foldable with a safety stop point (easy maintenance), front glass, intermediate shelf as standard. - EURONORM and GASTRONORM display panels in AISI 304 stainless steel, with rounded corners and corners, depth 604 mm, on...
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Static heat.Low windows, with 1 intermediate shelf.Exposion EURONORM and GASTRONORM.Working tablet in stainless steel (code X).Version in raw version (without frontal decorative panel, without sides, plinth ...).Tempered glass (Extra Clear), 90 ° openable and foldable with a safety stop point (easy maintenance), front glass, intermediate shelf as standard. EURONORM and GASTRONORM display panels in AISI 304 stainless steel, with rounded corners and corners, depth 604 mm, on demand: removable...
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Static heat.Low windows, with 1 intermediate shelf.Exposion EURONORM (capacity 3 plates 400x600) or GASTRONORM.Working tablet in stainless steel (code X).Version in raw version (without frontal decorative panel, without sides, plinth ...).Tempered glass (Extra Clear), 90 ° openable and foldable with a safety stop point (easy maintenance), front glass, intermediate shelf as standard.EURONORM and GASTRONORM display panels in AISI 304 stainless steel, with rounded corners and corners, depth 604...
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- Static heat.- Low windows, with 1 intermediate shelf. - Exposion EURONORM and GASTRONORM.- Working tablet in stainless steel (code X). - Version in raw version (without frontal decorative panel, without sides, plinth ...).- Tempered glass (Extra Clear), 90 ° openable and foldable with a safety stop point (easy maintenance), front glass, intermediate shelf as standard. - EURONORM and GASTRONORM display panels in AISI 304 stainless steel, with rounded corners and corners, depth 604 mm, on...
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